SUMMER À LA CARTE

Starters 

Smoked Mackerel Pate £9.00 V GFA

Served with a red onion and tomato salad, topped with crostinis

Duck Liver and Orange Pate £9.00 GFA

Served with red onion chutney and crostinis

Houmous and Pitta Bread £8.00 V VE GFA

Served with crispy onion and toasted pitta bread

Seafood Cocktail £14.95 GFA

Prawns bound in Mary-Rose sauce, smoked salmon and crevettes with lemon mayonnaise on a bed of shredded lettuce, served with bread-and-butter and a lemon wedge.

Frito Misto £14.00

Scampi, salt and pepper squid and whitebait served with garlic mayo, tartar sauce and sriracha mayo

Charcuterie Board  £15.95 GFA

Salami, Chorizo, Parma Ham, pickles, sun-blushed tomatoes and a baguette served with extra virgin olive oil and balsamic vinegar dip

Mains

Sunday Unlimited Carvery £17.95

Choice of Roast Beef, Turkey, Pork or Gammon served with chipolata’s, stuffing, a selection of seasonal vegetables, Yorkshire pudding, roast potatoes and deliciously rich gravy

Vegetarian Option - Mediterranean Vegetable Tart

Seafood Linguine £22.95

Mussels, squid and tiger prawns cooked in a creamy white wine garlic sauce finished with salsa verde and a pea-shoot salad

Beer Battered Haddock and Chips £17.95 GF

Served with a choice of garden or mushy peas with tartar sauce and a lemon wedge

Paella £24.95 for one - £45.00 for two

Saffron and paprika infused rice served with chicken, chorizo, tiger prawns, mussels and garlic butter crevettes finished with salsa verde and posh lemon

Ribeye Steak £27.95 GF

Cooked to your liking, served with mushroom, slow roasted tomatoes, onion rings, hand cut chunky chips and salad 

With a choice of peppercorn sauce, blue cheese sauce or garlic butter sauce £3.50

The Crowe’s Nest Burger £17.95 GFA

2 prime 4oz beef patty’s topped with Monterey Jack cheese on a bed of baby gem, tomato, red onion and burger sauce in a toasted bun with hand cut chunky chips 

Add bacon £2.50

Ham, Egg and Chips £16.95 GF

Hand carved honey glazed ham, two free range fried eggs and hand cut chunky chips

Caesar Salad £12.95 GFA

Served with cos lettuce, anchovies, Parmesan and croutons with a house Caesar dressing

Choice of chargrilled chicken

Smoked salmon or Halloumi £4.95 each

Mushroom Linguine £17.95 V VEA

Sautéed wild mushrooms cooked in a garlic cream sauce finished with balsamic dressed leaves 

Sides

Hand cut chunky chips £4.50 V VE GF

Cheesy hand cut chunky chips £5.50 V GF

Garlic bread £4.00 V GFA

Cheesy garlic bread £5.00 V GFA

Onion rings £4.50 V VE GF

House salad £4.50 V VE GFA

Desserts

Triple Chocolate Brownie £9.00 GF 

Served with vanilla ice cream and chocolate sauce 

Sticky Toffee Pudding £9.00 V

Served with vanilla ice cream and toffee sauce 

Lemon Posset £9.00 V GFA

Served with biscotti biscuit 

Ice Cream £2.95 per scoop GF

Ask your served for details 

V-Vegetarian VA-Vegetarian Adaptable VE-Vegan VEA-Vegan Adaptable GF-Gluten Free GFA-Gluten Free Adaptable